Description
Cocoa powder is extracted without heating from the seed of the Theobroma cacao, a small evergreen tree that grows in tropical climates.
Cocoa naturally contains many nutrients and phytonutrients. It is rich in fiber, potassium, phosphorus, magnesium, calcium, zinc and copper.
Quality
Choose 100% pure nature – Source of calcium and iron
No pesticides – Vegetable – Gluten free – Lactose free – Soy free – Kosher
Composition
Ingredients
100% organic & raw cocoa powder (Theobroma cacao) from Peru.
Nutritional value per 100 grams
Energy 1350.8 kJ / 324.8 kcal / fat 11 g of which saturated fatty acids 6.8 g, monounsaturated fatty acids 3.8 and polyunsaturated fatty acids 0.4 g / carbohydrates 13.4 g of which sugars 1 g / fiber 31.7 g / proteins 27.2 g / salt 0.0825 g / potassium 3350 mg (167.5% *) / calcium 175 mg (21.87% *) / phosphorus 715 mg (102.14% *) / iron 28 mg (199.5%) / zinc 8.1 mg (81% *) / copper 4.1 mg (410 % *)
* Reference intake adult